Chao 'an County Caitang Town Hufa Stainless Steel Products Factory is located in Chao 'an County, Chaozhou City, which is known as the "Stainless Steel Kingdom". It is a professional manufacturer and operator of "Hufa" brand stainless steel. With a complete range of varieties and specifications, we provide customers with "one-stop" high-quality services for products from the hometown of stainless steel.

Over the years, the company has adopted a combination of modern technology and processes, successively introduced advanced production equipment and hired technical talents. Produce various stainless steel products that meet the needs of different levels. Therefore, the products not only sell well in major and medium-sized cities across the country, but are also deeply favored by customers in Hong Kong, Macao, Taiwan and other regions. And it is exported far to Southeast Asia, the Middle East, Europe and America.

For many years, we have been adhering to the business philosophy of "honesty, integrity, quality assurance and customer first", and with the belief of "Your satisfaction is our pursuit", we have been constantly improving the grade of our products and the level of our services, and have been deeply trusted by a wide range of users and customers. The company sincerely welcomes domestic and foreign merchants to consult and cooperate, and join hands to create a brilliant future together.

Notes
 

Before using stainless steel tableware, it must be scalded and washed several times with boiling water for high-temperature disinfection.

2. Stainless steel products should not be in prolonged contact with substances containing salt such as soy sauce and soup (or other acidic or alkaline substances) to prevent rusting.

Sometimes, the inner side of stainless steel vessels may develop some red or rust spots due to the influence of substances such as iron contained in the contents. It can be soaked in warm water with diluted vinegar for 30 minutes and then thoroughly washed.

4. Avoid knocking, dropping, colliding and strong impact on stainless steel products, otherwise they may deform, affecting their appearance and usage effect.

5. Stainless steel utensils should be cleaned with a soft cloth, warm water and diluted tableware cleaner. Do not use alkaline bleach, metal loofahs, chemical cloths, etc.

6. To prevent the formation of odors or stains and to ensure long-term clean use, please clean it thoroughly and let it dry completely.