Product capacity: Four-piece set of non-magnetic stainless steel seasoning bottles

Product packaging: 36 sets

Product box specifications: 53*40*62

Product color: Colorful

Please take pictures according to the multiple of the corresponding packing quantity for different specifications. Do not miss the quantity of the entire box.

 Note: The material of the set shelf is 430

Company exhibition hall pictures

Introduction to Hufa Industrial
Since the establishment of Hufa Stainless Steel Products Factory in 1994, the company has gradually developed from the first packaging bag processing factory in Caitang Town, Chaozhou City, known as the "Stainless Steel Kingdom", into the only modern comprehensive enterprise in the region that integrates product packaging processing, stainless steel raw material trade, product research and development and manufacturing, and independent procurement and marketing. It has the right of self-operated import and export.
Hufa people are a large team with an international perspective, meticulous and efficient. Under the guidance of the MBA 6Ω production management model, we have built a nearly perfect assembly line, operated advanced and complete production equipment, and adhered to the concept of striving for excellence to develop a series of complete and most competitive product lineups. The main sections include hotel supplies, kitchenware, household items, decorative items, etc. For a long time, these over 100 series and more than 600 varieties, with complete specifications, exquisite craftsmanship, novel styles, practicality and safety, and affordable prices, have been highly praised by domestic and foreign distributors as well as consumers.
"Mutual exchange and gradual accumulation" is our attitude, and "offering you high-end products at medium and low prices" is our commitment. As an enterprise with an integrated industrial chain, we have the confidence and determination to face all the opportunities and challenges in the future. At the same time, from the perspective of customers, build a stainless steel blueprint that enables consumers to "enjoy what you want".

Notes
 

Before using stainless steel tableware, it must be scalded and washed several times with boiling water for high-temperature disinfection.

2. Stainless steel products should not be in prolonged contact with substances containing salt such as soy sauce and soup (or other acidic or alkaline substances) to prevent rusting.

Sometimes, the inner side of stainless steel vessels may develop some red or rust spots due to the influence of substances such as iron contained in the contents. It can be soaked in warm water with diluted vinegar for 30 minutes and then thoroughly washed.

4. Avoid knocking, dropping, colliding and strong impact on stainless steel products, otherwise they may deform, affecting their appearance and usage effect.

5. Stainless steel utensils should be cleaned with a soft cloth, warm water and diluted tableware cleaner. Do not use alkaline bleach, metal loofahs, chemical cloths, etc.

6. To prevent the formation of odors or stains and to ensure long-term clean use, please clean it thoroughly and let it dry completely.